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Butter, it has always been a family passion
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Goat’s milk cheeses
Aged Cheeses
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Traditional
Cow Milk
Traditional
Cow Milk
Toma Margherita
A cheese with a soft delicate taste, refined in the Botalla ageing cellars.
Formats
7 kg approx.
Consistency
Soft
Features
Average nutritional values (per 100g)
MILK:
Cow's milk
RIND:
Rustic and not very elastic, not edible
TEXTURE:
Straw-white semi-cooked
FLAVOUR:
Delicate
CONSISTENCY:
Soft
AGEING:
Aged
ENERGY:
1243,3 KJ / 299,7 kcal
FAT TOTAL:
24,40 g
saturated:
16,67 g
CARBOHYDRATE:
< 0,55 g
sugar:
< 0,55 g
PROTEIN:
20,03 g
SALT:
1,46 g
OTHER PRODUCTS OF THE SAME LINE
Toma Valmonte
2 kg approx.
Maccagno Cervo
2 kg approx.
Maccagno Valle Elvo
2 kg approx.
Maccagno Botalla
2 kg approx.
Toma Contadina
4 kg approx.
Toma Campagna
5 kg approx.
Toma Biellese
3 kg approx.
/
6 kg approx.
