Lunatico cheese is made with 100% Italian milk. It stands out for its chalky texture and versatility; the name Lunatico perfectly reflects the different stages in which it can be enjoyed, just as the moon has its phases, our Lunatico also changes as it matures. After a long rest on fir boards, the cheese is more chalky towards the center of the wheel and softer near the rind; this peculiarity means that when you taste it, you discover unique aromas and particular scents. For those who love more delicate flavors and aromas, it is perfect a few days after production.