Botalla for a supportive Christmas
This year Botalla will donate to LILT Biella a charitable contribution to support the purchase of furniture for the Hospice in Biella, a facility that welcomes people with a terminal illness and their families. This choice puts in focus the support towards an organization that every day is taking care of those who live a […]
Silver premium for De’ Floris at World Cheese awards 2019
Italy has hosted for the first time ever the renowned World Cheese Awards, a veritable Cheese’s Olympics, within the event “Forme” (“Shapes”), organized in Bergamo and dedicated to the top quality dairy art. The World Cheese Awards 2019 has been a spectacular edition, with 3.804 cheeses in competition, coming from 6 continents, with 42 countries […]
A very special Tuttofood 2019
4 days of business meeting make this edition of the fair TuttoFood 2019 really distinctive.The buyers, both Italian and international, had appreciated our innovative products: Don Curry (cheese with curry), De’ Floris (cheese with flowers) and Pepè (cheese with pepper). These cheese complete the range of our season cheese along with Curcumella (cheese with turmeric) […]
Botalla, Menabrea e Riso Sant’Andrea: a successful co-marketing
Another important award for Botalla and its partnership with Menabrea e Riso Sant’Andrea. The panel of judges at Cibus Connect decided to reward Botalla with the award “The best co-marketing project 2018” for the project “Gusti e Sapori unici del Piemonte”, a project realized with Menabrea e Riso Sant’Andrea, two examples of excellence of our […]
Zenzerino e Curcumella won the reward “the best product innovation 2018” at Cibus Connect.
It took 2 years to find the perfect recipe for Zenzerino and Curcumella,two special cheese made with 100% Piedmontese milk with ginger and turmeric. This award confirms our philosophy that the respect of the traditions means to find the right balance between the past and the present.
Ready for TUTTOFOOD
In our booth “Gusto al cubo”, with Birra Menabrea and Capanna Prosciutti, we are getting ready for presenting our new products which will surprise you with exceptional taste and unexpected aroma.Come to taste them! Hall 6, booth E01-F06
