A cheese with a unique flavor and an intense taste thanks to the presence of truffles
FORMAT AVAILABLE
About 700 grams
CHARACTERISTICS
| MILK | 100% goat’s milk |
|---|---|
| CRUST | Not edible |
| CURD MASS | Semi cooked |
| TASTE | Intense and balanced |
| CONSISTENCY | Soft |
| AGEING | Aged |
AVERAGE NUTRITIONAL VALUE FOR 100G
| ENERGY | 1481 KJ/ 358 kcal |
|---|---|
| FATS | 32,4 g |
| of which saturated fatty acids 19,1 g | |
| CARBOHYDRATES | ≤0,1G͔ |
| of which glucose ≤0,1g | |
| PROTEINS | 19,6 g |
| SALT | 1,2 g |
